Burger Bowl Recipe
A burger bowl is similar to a burger without a bun. It contains all classic ingredients such as tomatoes, lettuce, seasoned beef or a meat substitute, cheese, pickles or sauces.
Prep Time 15 minutes mins
Cook Time 15 minutes mins
5 minutes mins
Course Main Course
Cuisine American
Servings 4
Calories 1650 kcal
- For the Burger:
- 1 lb ground beef or turkey
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- Salt and pepper to taste
- For the Toppings:
- 2 cups mixed greens romaine, spinach, etc.
- 1 cup cherry tomatoes halved
- 1 cup cucumber diced
- 1 cup shredded cheese cheddar, mozzarella, or your favorite
- 1/2 cup pickles sliced
- 1/4 cup red onion thinly sliced
- 1 avocado sliced (optional)
- For the Dressing:
- 1/4 cup mayonnaise
- 1 tablespoon ketchup
- 1 tablespoon mustard
- Salt and pepper to taste
In a pan, cook the ground beef over medim flame. Add onion powder, garlic powder, salt, smoked paprika and pepper. COok until thoroughly cooked and brown, it may take around 7-10 minutes. Drain the excess fat.
In bowls, add a layers of mixed greens.
Layer on the cooked beef, cucumber, cherry tomatoes, pickles, shredded cheese, avocado and red onion.
In a little-sized bowl, mix the ketchup, mayonnaise, mustard, salt and pepper. Youc an adjust your seasoning to your taste.
You can pour the dressing on top of the bowls and serve immediately.
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