candy grapes recipe
Candied grapes are crunchy and sweet in taste. Itis a snack which is prepared by coating the grapes in a sugar mixture.
Ingredients
- 1 pound green grapes washed and dried
- 2 cups white sugar
- 1/4 cup light corn syrup
- 1/2 cup water
- 1 teaspoon vanilla extract
- Food coloring
Instructions
- In a medium-sized saucepan, add water, corn,syrup, and sugar. Over medium heat, bring to a boil while stirring frequently to dissolve the sugar.
- Now, lower down the heat simmer the syrup for 5minutes or until it starts to thickens slightly.
- Take off the syrup from the heat and gently add the grapes. Pour into coat.
- Now, you can add vanilla extract and food coloring (if desired). Toss to add.
- Move the grapes to a wire rack, which allow it to cool and harden.
- Now it’s time to Enjoy.