I want you to take a tasty adventure with an easy dish that will elevate your overall taste –try the slumgullion recipe.
In this blog post, we will discuss the complete process of preparation for slumgullion. Later, we will also look at variations, pro tips to level up the taste, storage, and freezing tips, and much more.
Slumgullion
Slumgullion is a tasty dish that is prepared with ground meat, garlic, tomatoes, onions, and vegetables all cooked in tomato sauce or broth. It is easy to prepare and you can enjoy it in various ways. It is similar to chili or a stew but it contains its unique taste.
It started in the late 1800s or at the beginning of the 1900s. These days people make it differently like they prefer or want. Being a filling and cozy meal, it is popular among people because of its comfort and how people enjoy it.
Why I love this recipe
Here are the reasons I love this recipe
- Comfort food appeal: Being a comforting dish, it is perfect for cold days. Its rich flavor ingredients provide the feeling of nostalgia and satisfaction.
- Ease of preparation: The slumgullion recipe is easy to prepare with normal ingredients that are commonly found in the kitchen.
- Budget-friendly: The preparation of the slumgullion makes it a wallet-friendly option for feeding the people without spending a lot of money.
Tips for Slumgullion Recipe
- Choose the lean ground meat: Make sure to choose the lean ground meat to minimize the excess fat. Eliminate the extra fat after cooking the dish to make it more healthy.
- Use quality broth: You can use high-quality broth to get more flavor from the slumgullion. You can also use the vegetarian broth if you’re a vegetarian.
- Customize with the vegetables: You can customize the slumgullion with your favorite veggies like mixed vegetables, corn, carrots, or green beans.
- Add flavorful aromatics: You can level up the slumgullion by cooking garlic, onions, and other delicious veggies like bell peppers, and celery before adding them to the meat. It helps in making the dish more flavorful.
- Make ahead and reheat: Slumgullion tastes better the next day because it makes the flavors get stronger. So, it’s better to go ahead and warm it up fast for a busy working day.
Variations
- Classic twist: This thick soup contains carrots, onions, potatoes, beef, tomatoes and celery. We typically seasoned it with garlic powder, salt, pepper, and onion powder.
- Vegetables: You can use the vegetable broth by omitting the beef. You can also add veggies like corn, green beans, or peas.
- Spicy it up: For a spicy twist, you can add chipotle peppers in adobo sauce, chili peppers, or cayenne pepper.
- Mexican taste: For a Mexican twist, you can use the spicy chorizo sausage and mix it in Mexican seasonings such as chili powder, cumin, or smoked paprika.
- Seafood option: For a seafood option, you can include shrimp, fish, or scallops. You can also include clams, mussels, or calamari.
What to serve
- Green Salad: A simple green salad with a tangy dressing provides a refreshing twist to the richness of the slumgullion.
- Cornbread: Cornbread is a famous southern dish that absorbs the delightful juices of the slumgullion.
- French bread: You can also serve the French bread with slumgullion as it also soaks up the stew.
- Dinner rolls: If you prefer a bread-based option, you can go for dinner rolls that also soak the tasty juice of slumgullion perfectly.
- Roasted Brussels sprouts with bacon: The roasted Brussels sprouts with bacon provide a little sweet and crispy twist.
- Wild rice pilaf: You can consider the wild rice pilaf as a side dish with a nutty taste that works perfectly with the hearty flavor of slumgullion.
Freezing and storing
- If you are planning to consume the slumgullion within 3-4 days, put it in a sealed container or bag and store it in the fridge.
- If you are planning to store the slumgullion for a long time, divide it into freezer bags or containers, and make sure to leave some space at the top for expansion.
- Before putting the containers into the freezer, place the label with the date of preparation.
Conclusion
In conclusion, the slumgullion recipe is a tasty and filling stew that is not only easy to prepare but also yummy. With the help of basic stuff like meat, veggies, ground beef, and pantry items you can prepare the slumgullion easily.
So, if you are looking for a comforting dish on a chilly evening, make sure to give Slumgullion a try. It’s also a great way to include vegetables and some extra protein in your diet.
Read More:- Pink Oyster Mushroom Recipe
Slumgullion Recipe
Ingredients
- 1 lb ground beef
- 1 onion diced
- 2 cloves garlic minced
- 2 cups beef broth
- 1 can diced tomatoes
- 1 can tomato sauce
- 1 cup frozen mixed vegetables
- 1 teaspoon Worcestershire sauce
- Salt and pepper
- cooked pasta or rice for serving
Instructions
- In a large pot, cook the ground beef over medium heat untilturns brown.
- Add the crushed garlic and chopped onions into the pot andmake sure to cook until the onions gets soft.
- Mix the chopped tomatoes, beef broth, tomato sauce frozen mixed vegetables and Worcestershire sauce.
- Now bring the mixture to a simmer, then lower the heat andallow it to cook gently for around 15-20 minutes and stir occasionally.
- Taste the food and adjust the salt and pepper as per your requirement.
- If you prefer, you can serve the slumgullion on top with cooked rice or pasta.
- Now it’s time to enjoy the slumgullion.